This blend takes inspiration from the pickling spices of South Asia, offering a perfect harmony of mustard seeds, fenugreek, fennel, and a hint of chilli. It’s specially designed to infuse your meat dishes with the distinctive, pickled flavour profile beloved in achari cuisine.
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Overview Description
This blend takes inspiration from the pickling spices of South Asia, offering a perfect harmony of mustard seeds, fenugreek, fennel, and a hint of chilli. It’s specially designed to infuse your meat dishes with the distinctive, pickled flavour profile beloved in achari cuisine.
Storage Instructions
Store in a cool dry place. Avoid direct sunlight
Ingredients
Fennel, Cumin, Mustard, Kalonji, Salt, Coriander, Garam Masala, Turmeric, Chilli, Fenugreek, Citric acid
Allergens
Packed in a factory that handles mustard, sesame seeds. gluten (wheat and barley) and nuts (almond, cashew, hazelnuts, peanut, pecan, pistachio, and walnut).
Typical Values (as consumed)
Per 100g
Energy
kj/kcal
Carbohydrates
g
Carbohydrates (of which sugars)
g
Fat
g
Fat (of which saturates)
g
Fibre
g
Protein
g
Salt
g
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